Chicken Cheese Roll
Nowadays
people are looking for new and interesting techniques to make a dash in the
kitchen. That's why today we bring you a flavorful and easy Chicken Cheese Roll
recipe, which you can easily prepare in your home kitchen during Sahri and
Breakfast.
1. Two
hundred grams of chicken breast
2. Salt
to taste
3. Ginger
garlic one tablespoon
4. Cheddar
cheese of hundred grams
5. One
onion
6. Black
pepper chopped half teaspoon
7. Mustard
paste half teaspoon
8. Two
teaspoons of vinegar
9. Chili
Sauce Two teaspoons
10. Two
teaspoons of soy sauce
11. Celery
half a teaspoon
12. Green
chilies of three to four
13. Half
a bunch of green coriander
14. Three
slices of double bread
15. Two
eggs
16. Double
breadcrumbs as needed
17. Two
tablespoons of flour
18. Two
tablespoons of cornflour
19. Oil
as needed
Recipe,
1_ Put a tablespoon of oil in a pan and add ginger and
garlic in it and fry for one to two minutes on medium heat.
2_ Then add
small pieces of washed chicken in it and cover it and cook it on low flame.
3_ When the water of the chicken dries up, add salt,
vinegar, soy sauce, and chili sauce to it and cook for one to two minutes remove from the stove-
4_ Put slices
of double bread, green coriander, and green chilies in the chopper and chop it
then add chicken and chop it.
5_ Remove this
mixture from the chopper and add black pepper, celery, mustard paste, and a
beaten egg to it and mix well.
6_ Cut the cheese like a stick and keep a small part
of the chicken mixture in your hand and make a roll by placing the cheese stick
in the middle.
7_ Beat the egg and mix flour and cornflour in it,
first dip the roll in the egg mixture, then fry it golden in hot oil in a
frying pan with breadcrumbs.
